Wanton Soup

Ingredients:
250g minced chicken
250g prawn minced

2-1/2 tbsp chopped spring onions

1 tbsp grated ginger
1 tbsp light soy sauce
2 tbsp Shao xing wine or Chinese Cooking wine
2 tbsp sesame oil

1/4 tsp ground white pepper 
1/2 tsp salt

1 packet wanton wrapper

Directions:

1. Put all the ingredients for wanton into a mixing bowl except the wrapper.   Mix well.
2. Place 1 tsp of meat filling on wanton wrapper.  Dip finger into water & apply around the bottom edge.  Fold in half again lengthwise & pinch the ends together to shape like "Gold Ingots".  Continue until done.
3. Cook the wanton in a boiling pot of chicken broth/stock.
4. Laddle the wanton into the bowl & sprinkle with some chopped spring onion & serve.
5. To store it for later use, freeze it on tray for an 1 hour then transfer into ziplock bag for storage in freezer.